with eggs
always cook eggs until hard,
rinse under cold water and peel
egg mayonnaise classic or open sandwiches
slices of white or brown bread, baps or rolls
large eggs
mayonnaise
melted butter (optional)
freshly ground rock salt and black pepper
you just
chop hard boiled eggs in a mixing bowl with mayonnaise and maybe a little melted butter - blend ingredients well together and season with freshly rock salt and ground black pepper
variations on the egg sandwich theme ... add to the mix
finely chopped chives and celery
mustard and cress
capers
anchovies
dijon mustard
or maybe some chopped pieces of cooked crispy bacon or smoked salmon
and ...
click here to see our home made mayonnaise recipe mayo-yogurt+plus